Graduation Sugar Cookies
These are super soft rolled sugar cookies that can be cut with any cookie cutters you have on hand. The graduation cap cookie cutter came from Amazon and I had the other shapes in my collection.
Ingredients
Instructions
  1. Stir together flour, baking powder, and salt. Set aside. In a large bowl, beat butter and shortening until fluffy. Add eggs, milk, and vanilla. Add flour mixture a little at a time. Cover and chill at least 3 hours.
  2. Roll the dough onto a floured board, to 1/4 inch thickness. Cut with cookie cutters. Place onto a parchment or Silpat lined baking sheet. Bake at 375 degrees for 8-9 minutes. Larger cookies may take more time to bake. Cool and decorate with your choice of frosting.