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Sausage Biscuits with Eggs and Cheese

June 28, 2013   By Becca 2 Comments

Breakfast is served!

I have a breakfast time weakness that I need to confess.  I love, and I mean LOVE, those bacon egg and cheese biscuits from McDonalds.  We only eat breakfast there about twice a year (if that), but I swear I might be able to eat there every day.  Ok, not every day.  That would be really gross. But, you get the idea that I really like those breakfast sandwiches.

The kids have been loving the Morning Star veggie patties (from Costco) lately, so I decided to make them into little sausage biscuits with egg.  I made whole wheat buttermilk biscuits, a few veggie patties, some scrambled eggs, and topped them with some smoked gouda cheese.  First of all, I know McDonalds does not make whole wheat biscuits, nor do they use veggie anything instead of meat, but I have to say they were pretty yummy.  My hubby thought there was too much bread, but he’s just wrong on that one.  There is no such thing as too much bread in my opinion. 

Here’s to staying away from McDonalds and using whole wheat and veggie patties instead!!!

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Filed Under: Cooking, Miscellaneous

Comments

  1. Blondie's Journal says

    June 29, 2013 at 4:34 am

    This sounds like a great alternative to McDonalds! And they look so good! Just wondering what the Morning Star patties are made with…I've never checked them out and they really look good!

    XO,
    Jane

    Reply
  2. jvastralproject says

    May 5, 2014 at 6:29 am

    This is a great post. It’s Very informative and well writing.
    industrial construction Burbank

    Reply

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Welcome

Hello, Friends. I'm Becca. I'm a teacher, and when I'm not in the classroom, I'm doing everything I can to create a happy home. I love to cook, bake, garden, sew, quilt, teach, and simply spend time with my family. I don't consider myself to be an artist, but I strive to find the art in the everyday things I do to make our house a home. Join me as I quilt you up some comfort or warm you with some cookies!

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