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	Comments on: Time To Make Pesto!	</title>
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	<description>quilting, baking, sewing, gardening, machine embroidery</description>
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		<title>
		By: Jen		</title>
		<link>https://homeiswheremystorybegins.net/time-to-make-pesto/#comment-3409</link>

		<dc:creator><![CDATA[Jen]]></dc:creator>
		<pubDate>Fri, 13 Nov 2015 15:13:10 +0000</pubDate>
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					<description><![CDATA[Enjoying reading your blog!  I just wanted to chime in and say that when I make pesto I use walnuts instead of pine nuts.  I make sure to toast them, it brings out a deeper flavor.  Each autumn I make jars and jars of pesto and freeze up.  It thaws quickly, so I never bother with ice cube trays. ]]></description>
			<content:encoded><![CDATA[<p>Enjoying reading your blog!  I just wanted to chime in and say that when I make pesto I use walnuts instead of pine nuts.  I make sure to toast them, it brings out a deeper flavor.  Each autumn I make jars and jars of pesto and freeze up.  It thaws quickly, so I never bother with ice cube trays. </p>
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