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Lazy Mom’s Cinnamon Rolls

It was Saturday morning and my kids wanted something yummy.  Unfortunately, I wasn’t in the mood to be creative and find a recipe for something yummy.  Pinterest to the rescue!  I found this idea several weeks ago and it sounded very easy. 

To make these cinnamon rolls, you roll out a tube (yes, I said tube) of Pillsbury Crescent Roll dough.  You have to pinch the seams together so all of the yummiest doesn’t fall out. 
Spread 4 Tbsp of butter over the dough.
Sprinkle 1/2 cup brown sugar,
and then 1 Tbsp cinnamon.
Roll them up and slice them,
and then bake them at 350 for 12 minutes.
We topped the rolls with a little frosting and the kids had no idea they were not homemade!
Five minute rolls on a lazy Saturday morning are so much better than the kind that take 3 hours.
Happy baking!

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The Comments

  • Leslie
    April 15, 2013

    Becca, these cinnamon rolls look gooey and delicious! I haven't met a crescent roll (or cinnamon roll for that matter!) that I didn't love. 🙂

  • Cindy @ Dwellings-The Heart of Your Home
    April 16, 2013

    Looks YUMMY…